The Cistercians, following inside the footsteps with the Benedictines, did much to further the progress of horticulture and decorative gardens within the continent and in England. Their monasteries, lush with flowing water from large fountains and dramatic statuary, stood in contrast to those gardens as conspicuously bare of decoration as those in the Benedictines. These gardens have been built from the hollows of valleys, where culture could fertilize the soil, and exactly where there was an abundance of normal water to fill the fountains and irrigate the land.
St. Bernard founded one of the most renowned of all Cistercian garden communities inside the wild and gloomy valley of Clairvaux, beside a clear stream that provided plentiful drinking water for the surrounding garden fountains. An ardent lover of nature, he wrote, “You will find far more in woods than in books, trees and stones will teach you what you possibly can never learn from school teachers.” One of one of the most sacred spots inside the monastery, now sadly deprived of all its ancient glory, was a tiny plot of ground whose cultivation was his unique care. Centered close to various beautiful garden statues, significant gardens belonging for the community lay within the cloisters, and outside others surrounded giant drinking water fountains, with jets spraying 20 feet into the air. The several divisions of ground have been separated by intersecting canals, with mineral water supplied on the fountains through the river Alba.
The Carthusians, belonging to an purchase founded by St. Bruno in 1084, dwelt in monasteries planned to isolate, as totally as doable, each member of the
community. This was to fulfill the rules peculiar to their order, obliging them to live in absolute silence and solitude, the only sounds coming through the small, ornate fountains found inside corners in the courtyard. Each and every of the brethren, like the Egyptian monks, occupied a detached cottage, to which was added inside the twelfth century a tiny garden, decorated and cultivated by its tenant. Numbers of these cottages and gardens surrounded the cloisters with central h2o fountains for water supply which eliminated the necessity of owning substantial centerpiece yard fountains to the grounds under cultivation.
Among the orders of friars have been the Dominicans, founded through the Spanish Dominic, and also the Franciscans, by St. Francis of Assisi, in the thirteenth century. Both lived according to several lights in the monks, despised all luxury, and their fountains were stark, plain, and functional. They also took much less pride in owning beautiful buildings, statuary, and back garden decor. Wanderers over the country, preaching and begging for food wherever they happened to stop, unlike the members of other orders, the friars needed but modest establishments, and few cultivated acres for their food supply, relying instead on organic streams instead of public fountains for their sustenance.
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